Hangzhou Qianrong Automation Equipment Co.,Ltd
Hangzhou Qianrong Automation Equipment Co.,Ltd. focus on ultrasonic application, in good faith to win customers
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1000w High Power Ultrasonic Food Cutter with Branson CJ20 Converter
Description:
Ultrasonic food cutting knives use high-frequency ultrasonic vibrations and cut with sharp edges to reduce pressure on food and extend tool life. Ultrasonic food cutting knives are suitable for foods including foods of different hardness, such as ultrasonic cutting cheese, ultrasonic cutting cake and bread, ultrasonic pizza slice, ultrasonic cutting cake, ultrasonic cutting candy, ultrasonic cutting frozen mousse, ultrasonic cutting nougat, ultrasonic sandwich Cutting, ultrasonic cutting frozen food and ultrasonic cutting dried fruit.
Ultrasonic food cutting knives can effectively reduce food debris when cutting. Suitable for pastry products of different thickness and hardness, suitable for household or small production plants.
Specifications:
| Item No | QR-CF305 |
| Power | 1000W |
| Generator | Digital generator |
| Frequency | 20KHZ |
| Voltage | 220V or 110V |
| Cutter Dimension | 425*255*80mm |
| Generator Dimension | 380*305*150mm |
| Gross weight | 14Kg |
Features:
- New self-developed high-efficiency ultrasonic generator drive technology for stable and reliable operation.
- It can effectively improve the operator's work efficiency and reduce the work intensity.
- Cut food, neat surface, no debris, beautiful appearance. .
- Titanium cutting knives, food grade materials, users can use safely and safely
- Small footprint
- EDG generation system with stable power output
Distinguishing traditional cutting:
Ultrasonic cutting machine is a device that uses wave energy to cut and process. The biggest feature is that it does not use traditional cutting edge.
Conventional cutting uses a sharp-edged tool to press against the material being cut. The pressure is concentrated at the cutting edge, the pressure is very large, exceeding the shear strength of the material being cut, and the molecular bonding of the material is pulled apart and cut. Since the material is pulled hard by the strong pressure, the cutting edge of the cutting tool should be very sharp, and the material itself must withstand relatively high pressure. It is not good for soft and elastic materials, and it is more difficult for viscous materials.
1000w High Power Ultrasonic Food Cutter with Branson CJ20 Converter
